Two Tasty and Versatile Dressings – Roasted Red Pepper Goat Cheese Feta and Roasted Green Chile Cilantro Jalapeno

Recipe courtesy of Chef Bren Ankrum – Culinary Editor These dressing are easy, quick and may be used for salads, fish, tacos, and other applications that work well with their flavor profile. You can blend them up and hold in squirt bottles refrigerated. Previously posted was “One Chicken Three Meals” in which one dish was…

Cilantro Pesto Stuffed Shrimp

Recipe courtesy of Chef Bren Ankrum – Culinary Editor This is a very tasty and a little spicy dish with great eye appeal. I like to serve them with yucca fries with a honey mustard dip and a cold black bean and mango salad. Enjoy! Equipment/ utensils required: Chef’s knife, cutting board, cast iron skillet…

CILANTRO, JALAPENO AND LIME HUMMUS

Recipe courtesy of Donna Hargrove, D.O., Nutrition Editor As with all hummus recipes, many of the ingredients can be increased or decreased according to taste, such as salt and chile peppers. This recipe can also be customized to each person’s taste by adding more jalapeno for more heat and more cilantro for those who really…